Electric butter churn Milky FJ 10
The smallest model of Milky. It’s made of stainless steel. The quality of this butter churn is excellent. It’s small enough, and you can use it at home. The time you need to get butter is 20-30 minutes. Butter output from cream is 35-50%. The cream container has an outlet for buttermilk output. Automatic safety stop function, the motor stops when the lid is opened.
The maximal cream load is 3,8 litres. The minimal cream load is 1,5 litres.
Butter churn Milky is the best choice for small business
If you are a careful mother, don’t miss a great opportunity to make tasty, fresh and natural products for you and your family at home!
If you are a small producer, with butter churn can offer new fresh and natural dairy products to your local market. Your customers will be very happy, the animals will be satisfied.
All parts which contact the food are made of high-quality stainless steel.
Butter churn helpful tips:
- After you get the cream from the milk, put it in the fridge for 1-3 days. The cream has to ripen.
- The best ripening temperature in the summertime is 5-8 °C. In winter time is 8-10 °C.
- The best cream temperature before processing is 14-16 °C.
The total capacity of the cream container is 10 litres.
The maximal cream load is 3,8 litres. The minimal cream load is 1,5 litres.
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